foragingforcarbs.ca
Croissant Class - Saturday, March 2nd/2024
Croissant Class - Saturday, March 2nd/2024
Watch and learn how Chef Laura MacLeod creates croissants, pain au chocolate, danishes and palmiers. You will be provided with all of the recipes used in the demo, as well as step by step instructions with photos. It's time to share company, experiences and stories again. A handout with lots of room for notes and a pen will be waiting for you. Coffee and tea will be proved. And a taste test of course!
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